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Featured Video Recipes
Apple Crumble, Pecan Tart and Keylime Pie
Steak and Shrimp Summer Salad
Spelt Pasta with Home-Made Pork Sausage
Cerviche

Recently Added Recipes

    by Chef Nico Chessa

    This crispy tenderloin wrapped with bacon features creamy caramelized mushrooms as sauce and cippolini and asparagus as side vegetables makes a good company dinner. In addition, an aromatic pan roasted halibut seasoned with salt, pepper and herbs along with marinated spring vegetables are mouth watering dinner.

    by Chef Alessandro Stoppa

    Delicious and easy to bake grandma-cake having pine nut and almond slivers on the top garnished with powdered sugar will sure satisfy your craving for desert after meal.

    by Chef Thomas Trevethan

    The combination of a buttery crust, glistening under subtly sweet rich and creamy pastry cream and topped with neatly arranged sliced colorful seasonal fruits like strawberries, peaches, kiwis, apples, lime and different kinds of berries. Garnished with gold leaf and chocolate swirl; difficult for people to resist and is good for health too!

    by Chef John Simmons

    Delicious and easy to make chefs favorite Bread Pudding starts with bite sized cubes of bread that are covered in a rich custard-like mixture of cream, eggs, sugar. This old fashioned, warmly spiced bread pudding having cherries and chocolate as the toppings with great red wine sauce gives the complete satisfaction of a dessert

    by Chef Sterling Burpee

    Easy to cook and delicious vegan tofu steak made with seared corn coated tofu served with colorful sautéed fresh cauliflower, mushrooms, green onion, red bell pepper, and garlic; garnished with balsamic and green oil is very good choice for a healthy dinner.

Staff Favorites

    by Chef Nico Chessa

    Bruschetta is a fresh, simple and delicious Italian appetizer that can be prepared in minutes and enjoyed any time of the day having all fresh ingredients. Chopped fresh tomatoes with garlic, basil and olive oil, served on grilled slices of Chabada bread.

    by Chef Thomas Trevethan

    The delicious crisp apples, with spices, nuts and butter along with a crumble topping, baked in the oven make for a perfect fall dessert. The delicious pecan and key lime tarts are made with pecan and various kinds of chocolates, fresh key lime juice, and four kinds of berries.

    by Chef John Simmons

    Kids’ favorite and Delicious homely meal for the whole family consists of Pasta dipped in a cheesy gourmet white sauce along with crunchy tilapia fish sticks having creamy spicy sauce on it is sure an excellent choice for dinner or for potluck.

    by Chef Jacques van Staden

    A Cheflive Top Tip favorite, and one of the most viewed educational videos on the internet.