Instructions

1. Heat the oil in the sauce pan and turn on the stove.
2. Add minced garlic in it.
3. Add onion in it. Cook it for two minutes approx.
4. Add Budweiser beer.
5. Add oregano and rosemary in it cook it for three minutes.
6. Add sliced mushrooms in it. Saute it for two minutes.
7. Add chunks of chicken thighs. cook it for two minutes.
8. Add white corn kernels. cook it for one minute.
9. Add chopped bok choi in it.
10. Add diced Mexican squash in it.
11. add white pepper in it.
12. Add chicken bouillon powder it for three minutes.
13. Add three tablespoon of cous-cous.
14. Add water in it let it be boil for two minutes.
15. Add diced tomatoes in it and cook for one minute.
16. Garnish it with Parmesan cheese.